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Reserva

Alentejano Petit Verdot, Alicante Bouschet, Syrah, Tempranillo

Album Reserva is a captivating red wine from the Alentejano region, showcasing the harmonious blend of Petit Verdot, Alicante Bouschet, Syrah, and Tempranillo. This full-bodied marvel offers a rich experience with its robust structure and depth. The acidity is brightly pronounced, providing a refreshing lift that complements the wine's intense fruit profile. Expect prominent notes of dark fruit, complemented by hints of spice and earthiness that create a beautifully balanced mouthfeel. The tannins are notably firm, adding elegance and a lasting finish. With its off-dry character, Album Reserva is an exquisite choice for those seeking a wine that embodies the essence of its terroir while remaining food-friendly and approachable.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Meats, Grilled Lamb, Roasted Lamb

Region:


Portugal
Portugal

Best known for its port dessert wine, Portugal is also home to some seriously worthwhile—though frequently overlooked—red and white table wines. This small country on the Iberian Peninsula has a wide range of climates, allowing it to produce everything from light and crisp whites in the Atlantic-cooled northwest to ripe and juicy reds in the hot and hilly Douro Valley. What often sets apart Portuguese wines is that they are often made from local grapes rather than more familiar international varieties. Difficult to pronounce (but a joy to drink!), common varietals include Touriga Nacional, Tinta Cão, and Loureiro.

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